National Dish of Chile
Curanto
The national dish is curanto, a stew that combines seafood, meat and vegetables.It consists of every meat and seafood ingredient imaginable, and it's very popular at parties. It is prepared in a hole dug in the ground, and the bottom is covered with stones, heated in a bonfire until it is ready.
The national dish is curanto, a stew that combines seafood, meat and vegetables.It consists of every meat and seafood ingredient imaginable, and it's very popular at parties. It is prepared in a hole dug in the ground, and the bottom is covered with stones, heated in a bonfire until it is ready.
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